Lamb steaks with chats and Brussels sprouts - 9Kitchen

Lamb steaks with chats and Brussels sprouts - 9Kitchen

kitchen.nine.com.au

Boil potatoes and sprouts, separately, in medium pans of boiling water, uncovered, until tender; dr...

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Ingredients

  • 600g chat potatoes, halved
  • 350g Brussels sprouts
  • 40g butter, chopped
  • 8 (680g) trim lamb steaks
  • 1 small (120g) onion, chopped
  • ¼ cup (60ml) white wine
  • ½ cup (125ml) beef stock
  • 1 teaspoon Dijon mustard
  • 1 tablespoon chopped fresh chives
  • NOTE: This recipe is best made close to serving.

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