Blueberry Mug Muffin - Splenda®

Blueberry Mug Muffin - Splenda®

www.splenda.ca

Indulge in a diabetes-friendly Blueberry Mug Muffin using Splenda Original Sweetener. Perfect for a quick, sweet treat!

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Ingredients

  • For the muffin:
  • 4 tablespoons flour
  • 1 tablespoon Splenda® Stevia Sweetener Jar
  • ¼ teaspoon baking powder
  • ⅛ teaspoon ground cinnamon
  • Pinch of kosher salt
  • 2 tablespoons unsweetened almond milk
  • ½ teaspoon pure vanilla extract
  • 1 tablespoon coconut oil
  • 2 tablespoons fresh or frozen blueberries
  • For the streusel topping:
  • 2 teaspoon quick cooking oats
  • Pinch of ground cinnamon
  • 1 teaspoon Splenda® Stevia Sweetener Jar
  • 1 teaspoon coconut oil

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