Broccoli pea and pistachio pesto pasta with burrata - Aceline

Broccoli pea and pistachio pesto pasta with burrata - Aceline

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Broccoli, pea and pistachio pesto pasta with burrata (CAMEL BRAND recipe)

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Ingredients

  • 1 bag long stemmed broccoli
  • 200g frozen peas
  • Zest and juice ½ lemon
  • 2 heaped tbsp. Pistachio pesto (Camel brand)
  • 300g casarecce pasta (Lamb Brand)
  • 2 fresh burrata
  • Handful fresh basil leaves
  • Chopped pistachios for serving

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