Olive Salate | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 3 kilograms black olives
• 175 grams sea salt (fine)
• 6 cloves garlic (halved)
• 3 bay leaves
• 1 teaspoon fennel seeds (crushed)
• 1 teaspoon fresh rosemary (chopped)
• ½ teaspoon peppercorns (crushed)
• ¼ teaspoon dried oregano
• ¼ teaspoon dried chilli flakes
• 2 tablespoons olive oil