Ajinomoto | Ginisang Gulay at Pritong Isda Meal for Kids - Ajinomoto

Ajinomoto | Ginisang Gulay at Pritong Isda Meal for Kids - Ajinomoto

www.cookmunitybyajinomoto.com

Seasoned tilapia fried to perfection, served with a savory sauté of onions, garlic, tomatoes, string beans, and kangkong in a flavorful AJI-SHIO® pepper and fish sauce.

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Ingredients

  • 1/3 cup (80ml) Cooking oil Mantika Mantika Mantika
  • 2 pcs. (350g) Tilapia, cleaned Tilapia Tilapia Tilapia
  • 1/4 tsp. (1.25g) Salt Asin Asin Asin
  • 1/3 cup (80ml) Cooking oil
  • 1 cup (100g) Onion, sliced
  • 1/4 cup (100g) Garlic, chopped
  • 3 cups (310g) Tomato, chopped
  • 4 cups (400g) String beans, chopped
  • 1 cup (250ml) Water
  • 2 cups (200g) Kangkong, sliced
  • 3 pcs. (150g) Egg, beaten
  • 1 pack (18g) AJI-SHIO® Pepper Seasoning Mix
  • 2 Tbsps. (10ml) Fish sauce

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