Ajinomoto | Ginataang Tilapia with AJI-GINISA® Flavor Seasoning Mix

Ingredients

• 1 Tablespoons (15 ml) cooking oil
• 1/4 cup (60 g) onions, chopped
• 1/4 cup (60 g) garlic, chopped
• 1 Tablespoon (15 g) ginger,chopped
• 1/2 cup (120 g) tomatoes, chopped
• 2 cups (500 ml) coconut milk
• 1 kilo (1000 g) tilapia, well cleaned
• 1/4 cup (60 g) lemon grass
• 1 piece (20 g) siling haba, chopped
• 1 piece (2 g) siling labuyo,chopped
• 1 pack (8 g) AJI-GINISA® Flavor Seasoning Mix
• 2 cups (60 g) spinach
• 1/2 teaspoon (2.5 ml) fish sauce (optional)