Weeknight Roast Chicken: Hear Me Out - Turntable Kitchen
Well, it’s been an interesting night. But we’re not the New York Times or CNN, and while this is certainly an important historic moment for our country, it remi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.turntablekitchen.com.
Ingredients
- 1 small whole chicken (about 3 – 3 1/2 pounds)
- 1 tablespoon of sea salt (we used Fresh Basil & Lemongrass Herb Sea Salt from Woody’s Gourmet)
- freshly ground pepper, to taste
- 3 sprigs of fresh marjoram
- 1 tablespoon of extra virgin olive oil
- 1 pound of small German butterball potatoes
- sea salt, to taste (we used Woody’s Gourmet Fresh Rosemary and Sage Sea Salt)
- extra virgin olive oil
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