Gnocchi Chicken Bake | Authentica World Cuisine
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Ingredients
- 1 pack gnocchi or gluten-free gnocchi (1.1 lb)
- 1 tbsp avocado oil
- 4 chicken thighs, bone-in with skin
- 1 tbsp olive oil
- 8 shallots, thinly sliced
- 4 clove garlic, thinly sliced
- 8 Club Des Millionnaires anchovy fillets
- 1/2 tsp chili flakes
- 3 tbsp tomato paste
- 1 jar (530ml) Authentica Siciliana Sauce
- 250g mozzarella cheese, grated
- Salt and pepper, to taste
- ½ cup fresh oregano, roughly torn
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