Philly Beef Cheesesteak Sandwiches

Name: Philly Beef Cheesesteak Sandwiches
Total time: 30 min
Ingredients: 1 beef Top Sirloin Steak Boneless, 3/4 inch thick (about 1 pound); 1 teaspoon garlic powder; 1/4 teaspoon pepper; 2 teaspoons olive oil, divided; 1 medium onion, thinly sliced (about 2 cups); 1 medium green bell pepper, thinly sliced (about 2 cups); 4 whole-grain or whole wheat hoagie rolls, split, toasted; 6 thin slices reduced-fat provolone cheese

www.beeftips.com

Whole wheat hoagie rolls stuffed with thinly sliced Top Sirloin Steak, cheese, peppers and onions. Try this Philly classic recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beeftips.com.

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Ingredients

1 beef Top Sirloin Steak Boneless, 3/4 inch thick (about 1 pound)
1 teaspoon garlic powder
1/4 teaspoon pepper
2 teaspoons olive oil, divided
1 medium onion, thinly sliced (about 2 cups)
1 medium green bell pepper, thinly sliced (about 2 cups)
4 whole-grain or whole wheat hoagie rolls, split, toasted
6 thin slices reduced-fat provolone cheese

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