Fresh goat cheese, olives, lemon & poppy seed ball
Fresh goat cheese, olives, lemon, and poppy seeds come together in a quick, healthy, gluten-free appetizer perfect for unexpected guests. Serve with crackers and bread.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.troisfoisparjour.com.
Cooking tools:
- Food processor
- Microplane
- Spoon
- Dish
- Refrigerator
- Serving platter
Ingredients
- 1/2 cup of pistachios
- 1/2 cup of pitted green olives
- 1 300 g tube of fresh goat cheese
- 1 250 g box of cream cheese
- A lemon’s zest
- Pepper, as preferred
- 1/3 cup of poppy seeds
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Roasted grapes, olive oil & Goat cheese baguettes
troisfoisparjour.com
Pistachio goat cheese balls with rosemary
ohmydish.com
Pistachio and Herb Cheese Balls
soliorganic.com
Fresh Fig, Olive Tapenade Pizza with Goat Cheese
recipeland.com
Goat Cheese, Pistachio and Prune Cheese Ball
sunsweet.com
Pear And Goat Cheese Salad
emerils.com
Island Olive Oil's Crispy Goat Cheese Salad
islandoliveoil.com
Delicious Olive Cheese Appetizers
michiganplum.org