Vietnamese Papaya Beef Jerky Salad Recipe (Salad Bò Khô Đu Đủ)
Discover the vibrant flavors of Vietnamese cuisine with the Papaya Beef Jerky Salad. Crunchy papaya, savory beef jerky, and zesty dressing make this dish perfect for any meal.
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 2 cups green papaya, shredded
- 1 cup beef jerky, cut into strips
- 1/2 cup carrots, shredded
- 1/2 cup cucumber, julienned
- 1/4 cup fresh mint leaves, chopped
- 1/4 cup fresh cilantro leaves, chopped
- 2 tablespoons lime juice
- 1 tablespoon fish sauce
- 1 tablespoon sugar
- 1 teaspoon chili flakes (optional)
- Chopped peanuts for garnish (optional)
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