Slightly Sweet Dill Refrigerator Pickles Recipe | Epicurious
Substituting rice vinegar (instead of cider or wine vinegar) produces a pickle that's less tart.
Ingredients
- 1 small sweet onion (such as Vidalia or Maui), thinly sliced
- 2 pounds medium pickling cucumbers, scrubbed, cut into 1/4-inch-thick rounds
- 1 large bunch dill, coarsely chopped (stems included)
- 1 tablespoon yellow mustard seeds
- 2 teaspoons whole white peppercorns
- 1 1/2 cups apple cider vinegar
- 1 cup water
- 1 cup sugar
- 3 tablespoons coarse kosher salt
- 2 teaspoons dill seeds
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