Pork Vindaloo - Pork Ribs in Spicy Garlic Chili Sauce

Pork Vindaloo - Pork Ribs in Spicy Garlic Chili Sauce

instantpot.com

Goan cuisine features a fair amount of pork, with Pork Vindaloo being the signature offering. For this recipe, I was inspired by a stove-top version by noted Go

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Cooking tools:

  • Pressure cooker
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup

Ingredients

  • 1 tbsp salt
  • 1 1/2 lb baby back ribs
  • 2 whole dried red chilies
  • 1 tbsp cumin seeds
  • 2 whole cloves
  • 1 cinnamon stick
  • 2 tbsp kashmiri red chili powder
  • 1 tsp ground turmeric
  • 3 tbsp oil
  • 1 cup minced red onion
  • 3 tbsp minced Garlic
  • 1 tbsp minced ginger
  • 1/4 cup red wine vinegar
  • 3/4 cup low-sodium chicken or vegetable broth
  • 3 tbsp brown sugar
  • Chopped green onions
  • crushed red pepper

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