Carrot cabbage casserole - Astray Recipes

Ingredients

• 4 cups Green cabbage, sliced thinly
• 6 Carrots; sliced thinly
• 2 Onions; sliced
• 2 cups Tofu Sour Cream (see below)
• 2 cups Bread crumbs
• 1/4 cup Sesame seeds
• 2 tablespoons Oil
• 1 teaspoon Salt
• 1/4 teaspoon Pepper
• 2 tablespoons Nutritional yeast
• 2 cups Tofu (firm can be used)
• 3 tablespoons Lemon juice (or vinegar)
• 1/2 teaspoon Salt
• 1 teaspoon Sugar (optional)