Italian Meat Sauce Recipe
Straight from the Zweigle’s kitchen, our easy Italian meat sauce is sure to keep you warm (and satisfied!) all season long.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zweigles.com.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Plate
Ingredients
- 1 lb. ground beef
- 1 lb. Zweigle's Italian sausage, chopped
- 2 qt. whole canned tomatoes
- 1 onion, diced
- 2 tbsp. olive oil
- 2 cloves garlic
- Fresh basil
- Fresh parmesan cheese (for topping)
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