Moroccan Spiced Barbecued Lamb Forequarter Chops — Barossa Fine Foods

Ingredients

• 1.5kg Barossa Fine Foods Lamb Forequarter Chops
• Olive Oil
• ¼ Cup Parsley Leaves
• Mixed Salad Leaves
• Olsson’s Smoked Salt, to serve
• 300gm Roasted Capsicums
• 1 tbls Smoked Paprika
• 1 tsp Sweet Paprika
• 1 tsp Sea Salt
• 1 tsp Dried Chilli Flakes
• 5 Cloves Garlic
• 1 Fresh Red Chilli (optional)
• 2 tbls Olive Oil
• 2 Lemon Juice
• 1 tbls Spice Mix, see below
• 1 tbls Coriander Seeds
• 1 tbls Cumin Seeds
• 1 tsp Caraway Seeds
• 1 tsp Fennel Seeds