Greek Forequarter Lamb Chops - Salamanca Fresh

Greek Forequarter Lamb Chops - Salamanca Fresh

www.salamancafresh.com.au

Marinate Greek lamb forequarter chops with lemon, garlic, and herbs; grill and serve with salad and tzatziki for a flavorful family meal.

View Original

Share this recipe:

Ingredients

  • 1 kg lamb forequarter chops
  • ½ cup (125 ml) olive oil
  • juice of 3 lemons, zest of 1
  • a splash of dry white wine
  • 3 tsp dried Greek oregano leaves
  • 2 sprigs rosemary, finely chopped
  • 4 garlic cloves, minced
  • salt and freshly ground pepper

More Like This