Pasta with Spicy Peanut Sauce - SPAR
Vegan dinner, Difficulty - Easy, Country of Origin - Thailand
Ingredients
- 1 cucumber, peeled, seeded, and chopped
- 8 g fresh cilantro, minced
- 1 package (340 g) whole wheat linguine
- 1 sweet red pepper, julienned
- 1 jar (340 g) Thai peanut sauce
- 5 green onions, sliced
- 2 carrots, julienned
- 200 g beansprouts
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