Spooky Halloween Whoopie Pies (Easy 45-Min Treat)

Spooky Halloween Whoopie Pies (Easy 45-Min Treat)

myhomemaderecipe.com

Soft black chocolate cakes sandwich a fluffy orange marshmallow filling in these spooky Halloween whoopie pies. A fun, handheld dessert perfect for parties.

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Cooking tools:

  • Piping bag
  • Cookie cutter
  • Hand mixer
  • Cooling rack
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Baking sheet
  • Parchment paper
  • Oven
  • Refrigerator
  • Airtight container

Ingredients

  • 1 3/4 cups (220 g) all-purpose flour
  • 2/3 cup (60 g) Dutch-process cocoa powder
  • 1 tsp baking soda
  • 1/2 tsp fine sea salt
  • 8 tbsp (115 g) unsalted butter, room temperature
  • 3/4 cup (150 g) light brown sugar, packed
  • 1/4 cup (50 g) granulated sugar
  • 1 large egg, room temperature
  • 1/2 cup (120 ml) buttermilk, room temperature
  • 1 tsp pure vanilla extract
  • 1 tbsp black gel food coloring
  • 1/2 cup (115 g) unsalted butter, softened
  • 1 1/2 cups (180 g) powdered sugar
  • 1/2 tsp pure vanilla extract
  • 1 (7 oz / 200 g) jar marshmallow fluff
  • Orange gel food coloring, as needed
  • Black and orange sanding sugar or sprinkles
  • Candy eyeballs
  • Black rope licorice (optional)

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