Waste Not, Want Not, and A Cheese Board Pickle, Too | culture: the word on cheese
Turn those straggler veggies languishing in your produce bin into a zesty pickle.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culturecheesemag.com.
Ingredients
- 2 medium turnips (peeled and cut into 2-inch)
- matchsticks
- 1 medium rutabaga (peeled and cut into 2-inch)
- 6 bay leaves
- 4 dried Chile de Arbol peppers
- 1 tablespoon whole black peppercorns
- 10 ounces 1 1/4 cups champagne vinegar
- 2 tablespoons kosher salt
- 2 teaspoons demerara sugar
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