Vegan Pulled Chipotle Chik'n Sliders - Veganuary
A delicious gameday meal or midweek pick-me-up, Sweet Earth's Vegan Pulled Chipotle Chik'n Sliders are sure to be a crowd-pleaser!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 1 package (8 ounces) Sweet Earth Enlightened Foods Chipotle Chik'n Marinated Plant-Based Strips (or similar)
- 1/4 cup ketchup
- 3 chipotle peppers in adobo
- 1/4 cup maple syrup
- 1 cup veggie broth
- 1 teaspoon allspice
- 1 tablespoon brown sugar
- 1 small red onion, diced
- 3 cloves garlic, minced
- Juice of 1/2 lemon
- 1 tablespoon olive oil
- Pinch of kosher salt & pepper to taste
- 1 dozen vegan brioche slider buns
- 1/2 cup vegan mayo
- 2 tablespoons vegan sour cream
- 2 chipotle peppers in adobo
- 2 tablespoons cilantro, minced finely
- 2 teaspoons fajita seasoning
- Juice of 1 lime
- 1 jar pickle chips
- 1/2 cup purple shredded cabbage
- 1/2 cup jalapeño peppers
- 1/2 cup shredded carrots
- 1/2 cup diced tomatoes
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