Goulash Soup Recipe - Hungarian Beef Soup with Paprika
Goulash Soup - A hearty Hungarian-style beef soup with paprika, potatoes, and tomatoes. Comfort food that feeds a crowd and tastes even better the next day.
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Cooking tools:
- Slow cooker
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Paper towel
- Ladle
- Serving bowl
- Pot
- Spoon
Ingredients
- 1 tablespoon olive oil
- 400g beef chuck steak, cubed
- 1 medium onion, chopped
- 1 medium carrot, chopped
- 2 garlic cloves, crushed
- 1 teaspoon sweet paprika
- 3 1/2 cups beef broth
- 400g canned diced tomatoes
- 450g potatoes, peeled and cubed
- Sour cream and fresh chives to serve
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