Fresh Tomato Pasta | Shayna's Kitchen

Ingredients

• 1/2 pound organic whole wheat pasta
• 1 cup organic coconut cream
• 4-6 organic garlic cloves, finely chopped
• 3/4 cup organic goats cheese or pecorino cheese
• 1/4 cup organic white wine
• 4 tablespoons organic, local olive oil
• 4 cups organic cherry tomatoes, halved
• 2 tablespoons fresh basil, finely chopped
• 8-10 fresh basil leaves
• 1/2 teaspoon pepper flakes
• Salt and pepper to taste