Scallops au gratin recipe

Scallops au gratin recipe

thesmartcookiecook.com

Tender scallops topped with a creamy breadcrumb mixture and baked to perfection. A delightful seafood dish perfect for any meal. Easy to make and sure to impress!

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Ingredients

  • 125 g
  • celery
  • red bell pepper
  • ½ bunch(es)
  • spring onion
  • 2 tbsp
  • breadcrumbs
  • 100 g
  • melted butter
  • 3 tbsp
  • single cream
  • salt and pepper
  • 1 dash(es)
  • tabasco
  • ½ tsp
  • mustard seeds, ground
  • 200 g
  • scallops

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