Mini Wild Blueberry Cream Pies Recipe - (4.4/5)

Ingredients

• For the Crust:
• Don’t forget, Wild Blueberries are available year round in the freezer section of your grocery store so you don’t have to wait until summer time to make these delightful little pies!
• Mini Wild Blueberry Cream Pies Picture New Recipe
• Ingredients
• 1 cup Medjool dates
• 1 cup chopped walnuts
• 1/2 cup fresh rolled oat
• 1/8 tsp sea salt
• For the Filling:
• 2 cups frozen Wild Blueberries
• 1 cup whipping cream
• 2 teaspoons vanilla extract, divided
• 2 Tbsp Confectioner’s sugar
• 8 oz Mascarpone cheese
• 8 oz Greek Yogurt