Swede and Yellow Lentil Daal

Swede and Yellow Lentil Daal

www.thedoctorskitchen.com

This dahl uses a spice blend introduced to us by Romy Gill. When she visited our studio we challenged her to a "ready steady cook" style cook-off and she made some delicious pan-fried pumpkin with...

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Ingredients

  • olive oil
  • white onion, finely diced
  • ginger, peeled and finely chopped or grated
  • green chilli, deseeded and finely chopped
  • garlic cloves, minced
  • swede, peeled and finely chopped
  • carrot, peeled and finely chopped
  • tomato puree
  • coconut milk
  • yellow lentils (dried), soaked and rinsed -see note
  • water
  • fenugreek, ground
  • cumin seeds, ground
  • fennel seeds, ground
  • nigella seeds, plus more for garnish
  • mustard seeds, brown, ground
  • baby spinach, roughly chopped
  • curry leaves
  • coriander
  • lime

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