Buttermilk Roast Chicken — Brooklyn Atlas

Buttermilk Roast Chicken — Brooklyn Atlas

brooklynatlas.com

Buttermilk-roasted chicken marinated for up to 48 hours for tender, flavorful meat. Perfect for special occasions or frequent dining at home.

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Ingredients

  • 3 pounds chicken thighs or drumsticks
  • 3 cups buttermilk
  • 1 tablespoon paprika, plus more for sprinkling over the chicken
  • 1 tablespoon sugar
  • 1 tablespoon sea salt
  • Very generous amount of freshly ground black pepper
  • 3 tablespoons olive oil
  • 2 sprigs rosemary

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