Beef and Avocado Salad Recipe | Beef + Lamb New Zealand
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Ingredients
- 1kg Quality Mark rump steaks
- 1 Tbsp paprika
- 1 Tbsp mexican chilli seasoning
- 2 Tbsp olive oil
- 1 Tbsp brown sugar
- grated rind of 1 lime
- grated zest of 1 lemon
- 2 yellow capsicums
- lettuce, raw
- ⅓ cup mint leaves
- 2 avocados
- 1 mango
- olives
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