Spiced Caramel Corn with Pecans - Karo

Ingredients

• 6 quarts popped popcorn
• 3 cups pecan halves
• 1 cup butter (no substitutes)
• 2 cups brown sugar
• 1/2 cup Karo ® Light Corn Syrup
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 teaspoon ground cardamom
• 1/2 teaspoon ground allspice
• 1/2 teaspoon ground ginger
• 1/8 teaspoon ground cloves
• 1 teaspoon pure vanilla extract