Hawaiian-Style Kalua Pork Shoulder | Pork Recipes | Weber Grills | Weber US

Ingredients

• 2 tablespoons kosher salt
• 2 tablespoons packed light brown sugar
• 1 teaspoon freshly ground black pepper
• 1 teaspoon ground chipotle pepper
• 5 pounds/2.3 kilograms boneless pork shoulder roast (Boston butt)
• 3 garlic cloves, slivered
• 1 cup/240 milliliters unsweetened pineapple juice
• 2 tablespoons soy sauce
• 1 tablespoon packed brown sugar
• 1 teaspoon kosher salt
• ½ medium head green cabbage, cored, cut into (1 inch) pieces
• 2 cups/390 grams basmati rice, cooked
• 6 to 8 scallions, white and green parts thinly sliced
• 1 bunch cilantro, leaves and tender stems
• Butter lettuce leaves
• Hot chili-garlic sauce, such as Sriracha sauce