Stovetop Vegetarian Tortilla Pizza
A quick and easy take on pizza, a tortilla is topped with sauce, cooked vegetables and cheese and gently toasted in a skillet.
Keywords
- vegetarian pizza
- tortilla pizza
- vegetarian recipe
- food and nutrition magazine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatright.org.
Ingredients
- ¼ cup (52 milliliters) low-sodium vegetable broth
- ½ cup onion, diced
- 1 cup white button or cremini mushrooms, thinly sliced
- 1 cup bell pepper, diced
- ¼ teaspoon salt
- ½ cup (115 milliliters) canned tomato sauce
- ½ cup canned refried beans
- 1 cup shredded cheese (dairy or non-dairy), divided
- ½ cup fresh tomatoes, diced and divided
- 2 (10-inch) whole-wheat tortillas
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