A Recipe for Asian bowl
An inspiring recipe for Asian bowl | Debic. A Recipe compiled for and by professional chefs and bakers.
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Ingredients
- 500 ml Debic Panna Cotta
- 500 g dessert rice
- cooked
- 100 g layer cake
- 10 physalis
- 1 dragon fruit
- 1 mango
- 3 passion fruits
- 10 sesame lace biscuits
- 100 ml yuzu gel
- 10 g coconut shavings
- 1 tray of atsina cress
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