Beef Shanks ? Recipe

Name: Beef Shanks ? Recipe
Ingredients: 2 pounds beef shank 2 tablespoons olive oil 2 tablespoons dried tarragon 1 can beef broth 1 cup red wine 2 stalks celery 1 onion salt and ground black pepper to taste; 2 pounds beef shank; 2 tablespoons olive oil; 2 tablespoons dried tarragon; 1 can beef broth; 1 cup red wine; 2 stalks celery; 1 onion; salt and ground black pepper to taste

club.cooking

This Beef Shank, cooked in wine with herbs and vegetables, is mouth wateringly tender. Despite long cooking time, this recipe makes the prep and the cooking sim

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Ingredients

2 pounds beef shank 2 tablespoons olive oil 2 tablespoons dried tarragon 1 can beef broth 1 cup red wine 2 stalks celery 1 onion salt and ground black pepper to taste
2 pounds beef shank
2 tablespoons olive oil
2 tablespoons dried tarragon
1 can beef broth
1 cup red wine
2 stalks celery
1 onion
salt and ground black pepper to taste