Labneh And Roasted Carrots Grain Bowl
Bowls of hearty whole grains topped with healthful, delicious fare are a trend that will outlast any fad pastry or rainbow this-or-that. Join food stylist and recipe developer Anna Hampton as she...
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Cooking tools:
- Oven
- Baking sheet
- Pot
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Pepper mill
- Colander
Ingredients
- 7 ounces cooked farro (3 1/2 ounces uncooked)
- 7 ounces carrots
- 2 bunches charred spring onions (scallions)
- 5 ounces labneh
- sea salt
- freshly ground black pepper
- 3-4 tablespoons olive oil
- Small handful pistachios (optional)
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