Pavo (Turkey) Saltado
Add a healthier twist to a traditional Peruvian offering with Pavo (Turkey) Saltado. This medley of seasoned turkey and crisp vegetables tastes delicious in a w
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Cooking tools:
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Wooden spoon
- Bread knife
- Oven
- Deep fryer
- Slotted spoon
- Plate
Ingredients
- Salt
- black pepper
- 1 tbsp. Fresh garlic, minced
- 1 ½ tsp. Fresh ginger, peeled and minced
- 1 tbsp. Fresh chili pepper, aji amarillo or serrano, thinly sliced
- Olive oil, extra virgin, as needed
- 1 ¼ cup(s) Red onion, sliced thick
- 1 cup(s) Grape tomatoes, cut in half lengthwise
- 5 tbsp. Soy sauce
- 5 tbsp. Red wine vinegar
- ¼ cup(s) Cilantro leaves
- 4 ea. Ciabatta rolls, warmed
- 1 ½ oz. Matchstick potatoes, fried golden brown
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