Falafel – Pennys Menu

Ingredients

• 1 cup dried broad beans
• 1 cup dried chickpeas
• 1 medium brown onion (quartered)
• 1 bunch fresh continental parsley (stalks removed)
• 2 garlic cloves (peeled)
• 1 tsp ground coriander
• 1 tsp ground cumin
• 1 level tsp bi carb soda
• pinch salt & pepper
• pinch chilli powder (optional)
• vegetable or canola oil (for frying)