Pasta Carbonara with Peas Recipe Recipe

Ingredients

• 1 box (8 oz) bow-tie pasta
• 1 tablespoon olive oil
• 1 small onion, finely chopped (about 3/4 cup)
• 1 cup heavy cream
• 1/3 cup chicken broth
• 1 tablespoon lemon juice
• 1 can (15 oz) Le Sueur® Very Young Small Sweet Peas , drained
• 1/2 cup shredded Parmesan cheese
• 1/4 cup crumbled cooked bacon