Creamy carbonara pasta bake with peas
Not so traditional, but definitely delicious! This creamy carbonara bake also has peas, so it's totally healthy right?!
Ingredients
- 375 gram small pasta shells
- 1 cup frozen peas
- 6 shortcut rindless bacon slices (150g)
- cooking-oil spray
- 1 1/4 cup (310ml) pouring cream (see tips)
- 1 egg
- 1 cup (80g) coarsely grated parmesan cheese
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