Vegan date & chocolate bread & butter pudding recipe | Good Food
Use soya milk to make this delicious vegan bread pudding. Dates, cinnamon and vanilla all bring sweetness, so you don’t need to add lots of sugar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 3 tbsp cornflour
- 500ml soya milk
- ½ tsp ground cinnamon
- ½ lemon zested
- ½ tbsp vanilla bean paste
- 2 tbsp maple or agave syrup
- flavourless oil (such as vegetable oil) for the dish
- 6-8 slices stale vegan white bloomer halved into triangles
- 4 medjool dates pitted and finely sliced
- 50g vegan dark chocolate chips
- plain yogurt or vegan ice cream to serve (optional)
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