Rainbow nori rolls
These healthy and colourful rolls may look exotic but they are easy to make. This trendy twist is filled with protein packed quinoa and colourful vegetables that make a great food to eat and work or...
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Cooking tools:
- Saucepan
- Stove
- Fine-mesh sieve
- Measuring cup
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Grater
- Spoon
- Sushi mat
- Plastic wrap
Ingredients
- 1 cup black quinoa, rinsed and drained
- 2 cups water
- 2 tbsp apple cider vinegar
- 4 sheets nori
- ½ small fresh beetroot, peeled and cut into matchsticks
- ¼ capsicum, peeled and cut into matchsticks
- ¼ carrot, peeled and cut into matchsticks
- handful of pea sprouts
- Avocado cream 2 avocados, peeled and chopped
- 3 tsp apple cider vinegar
- ¾ tsp salt
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