U.S. Potato & Herb Soufflé - Potatoes USA

U.S. Potato & Herb Soufflé - Potatoes USA

uspotatogoodness.com.my

Potatoes USA Disclaimer Please Note: You have clicked on a link to a website maintained by a third party and are about to leave the Potatoes USA website.

View full recipe on uspotatogoodness.com.my

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at uspotatogoodness.com.my.

Share this recipe:

Ingredients

  • 500 grams U.S. Russet Potatoes -- peeled
  • 4 eggs – separated
  • 4 tablespoons no-fat Greek Yogurt
  • 50 grams Parmesan cheese – finely grated
  • 1/8 teaspoon ground nutmeg
  • 1 teaspoon dried thyme
  • 1/8 teaspoon cayenne pepper
  • Salt & Pepper to taste
  • Finely chopped parsley to garnish (optional)

More Like This