U.S. Russet Dauphinoise Potatoes - Potatoes USA
U.S. Dauphinoise Potatoes - definetely is the creme de la creme of all potato recipes! This French classic is made with layers upon layers of finely sliced potatoes, cream, butter and cheese with a...
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Ingredients
- US Russet Potatoes X 1.5 Kg
- Cooking Cream X 150ml
- White Pepper Powder X 2gms
- Salt X 3gms
- Nutmeg Powder X 2gms
- Egg Yolks X 3Nos
- Parmesan Grated X 90gms
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