Sesame Greek Easter Cookies (Koulourakia) Recipe
Traditional Greek cookies are 2 small strands of dough twisted together and brushed with egg-milk mixture and sprinkled with sesame seed.
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Cooking tools:
- Pastry brush
- Baking sheet
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Parchment paper
- Cooling rack
Ingredients
- 1 cup butter
- 1 1/2 cups sugar
- 3 eggs
- 1/2 cup orange juice
- 6 cups flour
- 1/2 teaspoon baking soda
- 2 teaspoons baking powder
- 1 egg, beaten (mixed with the milk)
- 7 tablespoons milk
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