Cauliflower Corn Chowder | Canadian Living

Cauliflower Corn Chowder | Canadian Living

www.canadianliving.com

Cauliflower purée adds velvety texture without the need for whipping cream, resulting in a lighter, healthier chowder. Be sure to remove the vent from your blender lid and cover the hole with a tea...

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Ingredients

  • 2 tablespoons olive oil
  • 1 onion diced
  • 4 cloves garlic minced
  • 1 tablespoon chopped fresh thyme
  • 3 corn cobs husked and kernels removed
  • 1 cauliflower cut in bite-size florets (about 6 cups)
  • 3 cups sodium-reduced vegetable broth
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 cup milk
  • 3 tablespoons all-purpose flour
  • 1 sweet red pepper diced
  • 2 tablespoons lemon juice
  • Fibre 6 g
  • Sodium 317 mg
  • Sugars 9 g
  • Protein 7 g
  • Calories 198.0
  • Total fat 7 g
  • Potassium 446 mg
  • Cholesterol 5 mg
  • Saturated fat 1 g
  • Total carbohydrate 31 g
  • Iron 10.0
  • Folate 38.0
  • Calcium 10.0
  • Vitamin A 11.0
  • Vitamin C 133.0

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