Peas with shallots & lettuce recipe | Good Food
Add sophistication to your Sunday lunch with this smart, veggie side, from BBC Good Food magazine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 25g butter
- 12 small shallots
- 100ml vegetable stock
- 300g frozen peas
- 1 Baby Gem lettuce shredded
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