Authentic Fettuccine Alfredo Recipe
Authentic Fettuccine Alfredo using only butter, freshly grated parmesan, salt and pepper. That’s it! Simple, elegant and ready in less than 20 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplehomeedit.com.
Cooking tools:
- Grater
- Cutting board
- Chef's knife
- Pot
- Colander
- Saucepan
- Tongs
- Mixing bowl
- Microwave
- Plate
- Baking sheet
- Oven
- Grill pan
- Measuring cup
Ingredients
- 400 g fettuccine (see note 1)
- 250 g unsalted butter, cut into 1.5 cm (½ inch) cubes
- 150 g freshly grated parmesan (see note 2)
- Sea salt flakes, to taste
- Freshly cracked black pepper, to taste
- Roasted or chargrilled asparagus
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