Pastel de Nata - T&L Sugars

Pastel de Nata - T&L Sugars

www.wearetateandlylesugars.com

Fill pastry cases with creamy custard, bake until slightly wobbly and golden—perfect for chilling and enjoying later.

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Ingredients

  • 1 pack Puff pastry
  • 250 g Tate & Lyle Fairtrade Pure Cane Caster Sugar
  • 190 ml Water
  • Large piece of lemon peel
  • 1 Cinnamon stick
  • 25 g Plain flour
  • 1 tbsp Cornflour
  • 275 ml Milk
  • 6 Egg yolks

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