Panzanella by glassofweinstein
Colorful, flavorful, and beautifully balanced, this gluten free panzanella shines on a picnic table!
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Cooking tools:
- Grill
- Grill pan
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 2 Roma Tomato
- 2 cups Peaches
- .5 cup Basil, Fresh
- .25 Red Onion
- .5 cup Extra Virgin Olive Oil
- .25 cup Lemon Juice
- 1 tsp Kosher Salt
- .5 tsp Black Pepper
- 4 cups Gluten-Free Brioche Style Rolls - Canyon Bakehouse
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