Pasta With Ham, Peas and Cream | Nigella's Recipes | Nigella Lawson

Pasta With Ham, Peas and Cream | Nigella's Recipes | Nigella Lawson

www.nigella.com

When my children were younger, this was always one of their favourite teas and is now one of their favourite suppers.

Keywords

  • Comfort
  • Fun
  • Impatient
  • Express
  • Egg Free
  • Nut Free
View full recipe on www.nigella.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nigella.com.

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Ingredients

  • 200 grams farfalle pasta (or other short pasta)
  • 100 grams frozen petits pois
  • 150 millilitres double cream
  • 150 grams diced ham
  • 2 tablespoons grated Parmesan cheese

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