Lemon Thyme Scones with a Lemon Cream Cheese Glaze
Well hello Storm Sandy. The winds and the rain have begun. I am not sure how badly we will be hit and whether or not we will lose power with this storm, but in
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Ingredients
- 2 cups flour
- 1/3 cup sugar
- 2 teaspoons baking powder
- 6 tablespoons cold butter
- 1/2 cup milk
- 1 egg
- 1 teaspoon lemon zest
- 1 teaspoon fresh lemon juice
- 1 teaspoon thyme leaves
- 4 oz. cream cheese, room temperature
- 1/2 cup powdered sugar
- 1 teaspoon Crisco vegetable shortening
- 3-4 tablespoons milk
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